mini gluten free strawberry rhubarb galettes

Mini Gluten-Free Strawberry Rhubarb Galettes: A Bite-Sized Burst of California Sunshine

Spring has sprung, and what better way to celebrate than by whipping up some Mini Gluten-Free Strawberry Rhubarb Galettes? This delightful dessert pairs the tangy zing of fresh California-grown rhubarb with the sweet, sun-kissed bliss of local strawberries, all wrapped up in a flaky, buttery gluten-free crust that promises to hold its own, bite after…
blueberry curd in a jar

Why Blueberry Lavender Curd Deserves a Spot in Your Fridge (And How to Make It)

Blueberry lavender curd is a creamy, smooth spread that combines the tartness of blueberries with the floral notes of lavender, all melded into a rich, buttery curd. Traditionally, curds are made with citrus juice, sugar, butter, and eggs, resulting in a thick, spreadable condiment that’s both tart and sweet. This version takes a delightful detour…

Celebrating the Season

Lemon Lavender Tarts

Gluten-Free Lemon Lavender Mini Tarts

These Gluten Free mini Lemon Lavender Tarts are sweet and petite, and packed with zesty lemon flavor. Homemade lemon curd comes together in a snap and…

Spring Brunch Favorites

Gluten Free Dutch Baby Pancakes

An Easy Recipe for Gluten-free Dutch Babies

Dutch Baby, German Pancake, Puffed Pancake–Whatever you call them, one thing’s for sure…they are delicious. Dutch Babies have been a part of my family’s breakfast tradition since…