A Great Cranberry and Gin Cocktail

· · · ·
Cranberry Gin Cocktail

We interrupt this parade of holiday recipes because mommy needs a cocktail break. Remember that glorious glazed cranberry bread I introduced to you a little while ago? The leftover cranberry/rosemary/orange syrup just happens to make a very fine cranberry and gin cocktail.

Recipe card & instructions updated 3/3/22.

Jump to Recipe

So naturally, I made one. The simple syrup in this holiday tipple is infused with fresh cranberries, rosemary and orange zest which I think perfectly compliments the herbaceous gin. Rounded out with a squeeze of fresh orange juice and topped with a splash of champagne, this cranberry gin slush is fun, festive, sparkly and a beautiful garnet-hued cocktail that you can serve all the way through the holidays.

Cranberry Gin Fizz

Like this cranberry and gin cocktail? Here are some other drinks you’re sure to enjoy:

Did you make this recipe? Be sure to leave a comment and star rating below (⭐⭐⭐⭐⭐) and post a picture and tag us on Instagram using the hashtags #agirldefloured #deflouredrecipes! Thank you!

Cranberry Gin Slush Cocktail

Garnet Cranberry Gin Slush

Alison Needham
The simple syrup in this holiday tipple is infused with fresh cranberries, rosemary and orange zest which perfectly compliments the herbaceous gin. Rounded out with a squeeze of fresh orange juice and topped with a splash of champagne, this is a cocktail that you can serve all the way through the holidays.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Drinks
Cuisine American
Servings 2 servings
Calories 557 kcal

Instructions
 

  • Place cranberries, sugar, water, rosemary sprigs, and orange peel in a medium saucepan and bring to a boil, reduce heat and simmer for about 10 minutes or until the cranberries pop and the syrup is thick and glossy.
  • Strain syrup though a sieve into a bowl, discarding solids. Cool completely.
  • When you are ready to make the cocktails fill a cocktail shaker with crushed ice. Add gin, cranberry syrup, and orange juice and shake well.
  • Remove the lid and pour carefully into two tumblers, ice and all, leaving a little room at the top for champagne. Top with a splash of champagne and serve immediately garnished with rosemary sprigs and fresh cranberries if desired

Nutrition

Calories: 557kcalCarbohydrates: 143gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 33mgPotassium: 386mgFiber: 5gSugar: 126gVitamin A: 166IUVitamin C: 40mgCalcium: 47mgIron: 2mg
Keyword gin cocktail
Tried this recipe?Let us know how it was!

Thank you for helping support my small business! A Girl Defloured earns revenue in a few different ways; I have occasional sponsored post and I also earn an affiliate commission on the sales of products I link to— there might be a few of those links in this post. The only items that I feature are those that I use on a regular basis and that I truly love. I earn a small commission on your purchase, but you don’t pay any more than retail price. This allows me to share my recipes with you (and keeps me well fed). THANK YOU!

Similar Cocktails and Beverages Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating