Celebrate with Delicious Gluten Free Easter Brunch Recipes
Dive into a delightful and delicious gluten-free Easter brunch with these mouthwatering recipes! Each dish is designed to make your celebration special, ensuring everyone can enjoy the feast! Here’s a round-up of gluten-free brunch recipes that will transform your Easter from standard to spectacular.
Gluten Free Muffin Recipes

Gluten-Free Carrot Cake Muffins
Start your Easter with a spring-inspired twist on the classic carrot cake. These muffins are moist, flavorful, and perfect for a festive morning.
Best Gluten-Free Blueberry Muffins
These are not just good gluten-free muffins; they’re some of the best blueberry muffins you’ll ever taste, period. Bursting with blueberries and a tender crumb, they’re a must-try.


Gluten-Free Triple Chocolate Muffins
For the chocolate lovers at your brunch, these muffins are a dream come true. Rich, decadent, and undeniably chocolatey, they’ll satisfy any sweet tooth.
Gluten-Free Coffee Cake Muffins
Combine your coffee and cake with these delightful muffins. Featuring a cinnamon streusel topping, they’re the perfect accompaniment to your morning brew.

Gluten Free Egg Recipes

Green Chile Ham Egg Cups
These grab-and-go egg cups are low-carb, packed with flavor, and perfect for a quick and easy Easter brunch option.
Danish Ham Egg Cups with Dill Havarti Cheese
Elevate your egg game with these Danish-inspired egg cups. The dill Havarti cheese adds a touch of elegance and a lot of flavors.


Egg Salad with Fennel and Radish
Elevate your Easter brunch with this refreshing take on the classic egg salad sandwich. Crisp fennel and spicy radish add a delightful crunch and a peppery kick, perfectly complementing the creamy richness of the egg salad. This sandwich offers a burst of spring flavors, making it a light yet satisfying option for your holiday spread. It’s a gourmet twist that’s sure to impress your guests with its unique combination of textures and tastes.
Gluten Free Doughnut Recipes
Gluten-Free Strawberry Shortcake Buttermilk Doughnuts
These doughnuts are a delightful nod to spring with their strawberry shortcake inspiration. They’re tender, sweet, and completely gluten-free.


Gluten-Free Carrot Cake Doughnuts
Another carrot cake-themed treat, these doughnuts are perfect for Easter. They’re spiced just right and utterly irresistible.
Gluten-Free Sour Cream Doughnuts
For those who love a classic doughnut texture and flavor, these sour cream doughnuts are a dream come true, light and fluffy with a subtle tang.


Gluten-Free Baked Maple Glazed Doughnuts
These maple-glazed beauties offer the perfect balance of sweet and savory, ideal for a festive brunch.
Gluten Free Pancakes and Waffles
Orange Blossom Buttermilk Waffles
Infused with the delicate flavor of orange blossom, these buttermilk waffles are light, airy, and a refreshing addition to any brunch table.


Gluten-Free Buttermilk Pancakes
No brunch is complete without pancakes, and this gluten-free version ensures everyone can enjoy this classic breakfast favorite.
Gluten-Free Lemon Ricotta Pancakes
Add a touch of Italian flair to your brunch with these lemon ricotta pancakes. Light, fluffy, and bursting with lemon flavor, they’re a delightful treat.


Gluten-Free Dutch Baby
Impress your guests with this show-stopping Dutch baby, perfect for a sweet or savory topping and utterly gluten-free.
Gluten-Free Buttermilk Waffles
Crisp on the outside and fluffy on the inside, these buttermilk waffles are the gluten-free answer to your waffle cravings.

Gluten free Scone Recipes

Gluten-Free Lemon Lavender Scones
These scones bring a hint of elegance and a lot of flavors, with the refreshing zest of lemon and the subtle hint of lavender.
Gluten-Free Scones with Cheddar Jalapeño
Add a little spice to your brunch with these cheddar jalapeño scones. They’re savory, delicious, and perfect for those who prefer a less sweet start to their day.


Gluten-Free Maple Oat Scones
For a hearty, satisfying option, these maple oat scones are just the ticket. They’re sweet, tender, and full of flavor.
Gluten Free Cinnamon Rolls + Coffee Cake
Loaded Gluten-Free Carrot Cake Cinnamon Rolls
Combine the joy of Easter morning with the decadence of dessert in these loaded gluten-free carrot cake cinnamon rolls. They’re a unique twist on two beloved classics, offering the spiced sweetness of carrot cake and the gooey delight of cinnamon rolls in one gluten-free package. Perfect for an indulgent Easter brunch or a sweet snack to enjoy throughout the holiday weekend.


Gluten-Free Blueberry Coffee Cake
This coffee cake is the perfect centerpiece for your Easter brunch table. With a moist crumb, juicy blueberries, and a crumbly topping, it’s a hit with coffee and tea alike.
This roundup of gluten-free Easter brunch recipes promises a table brimming with delicious options that everyone can enjoy. From sweet muffins and doughnuts to savory egg dishes and fluffy pancakes or waffles, there’s something here to satisfy every palate. Enjoy the celebration, and happy Easter!
Did you make any of these gluten free Easter brunch recipes? Be sure to leave a comment and post a picture and tag us on Instagram using the hashtags #agirldefloured #deflouredrecipes! Thank you!

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