Once Upon a Time at Ginger & Fox Bake Shop… Let me tell you a little story – a story about a cake so delightful, it became the talk of the town (ok maybe I’m exaggerating a bit here). I’m talking about the famous Lemon Lavender Cake with Raspberry Buttercream from my sweet little cottage…
This is the best ever Gluten Free Lemon Cake recipe! It’s easy to make and loaded with lemony goodness. Plus it has a nice, delicate crumb.
It’s citrus season in California and there is no better time to make a gluten-free lemon cake. It’s bright and zesty and tastes as golden as our beautiful California sunshine. I add a touch of turmeric to make the batter an even deeper golden color, but that’s optional.
These delicious Blueberry Lemon Gluten Free Ice Cream Sandwiches are refreshing, bright and zesty and taste just like summer. Yum!
This bright and delicious Homemade Lemon Honey Ice Cream is made with lemon infused honey, limoncello, lemon zest and juice, heavy cream, and buttermilk. It’s not custard based, meaning you can get right to churning in no time flat. It’s silky and luscious, zesty and creamy – pretty much everything you want in an ice cream!
I am absolutely crazy about lemon and lavender. Together they are so bright and so beautiful. I love the way both their colors and flavors contrast and compliment each other so perfectly. Over the years I’ve developed several recipes that use this zesty and floral combination. If you love lemon + lavender too, here are…
I don’t know about you, but I’m definitely planning on having a hot girl summer. And by hot girl, I mean person that is likely overheated and in desperate need of an air conditioned room and some serious hydration. That’s why I’m going to be drinking this light and refreshing Lemon Lavender Summer Gin Spritz,…
These gluten-free lemon lavender snickerdoodle cookies taste like sunshine. Lemon zest and a few drops of lemon extract, along with a touch of dried culinary lavender add a big boost of bright flavor!
This Smoky Whiskey Sour with Meyer Lemon cocktail hits all the right notes; it’s flavorful and bright, with a hint of sultry from the double hit of rosemary and Laphroaig. We enjoy them all winter long.
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